Explore our menu

Fresh and cleverly presented meals create events to remember

Coast Chef offers a wide variety of menus for your wedding, corporate or private event. The menus outlined here are only sample selections of some of the most popular choices. They can be customized to fit the unique needs of your event. We would love to hear your ideas and tailor a menu especially for you!

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Elegant black food menu
Chicken spinach salad with pomegranate seeds

Catering that satisfies

Flavorful and Fresh

All of our meals are cooked to the highest of standards and from the freshest ingredients available on the market.

Customized Menu

Our experienced and creative team will help you create a unique menu for your event only. Vegetarian and Gluten Free options are always available.

Options Available

Vegetarian and Gluten Free options are available upon request with all of our menus.

Delivery and Pickup

Most of our menus are available for delivery or pickup if you prefer to serve the food for your event yourself.

Serving Service

Upon request, our experienced, highly trained servers will attend your event and make your event worry-free as they will take care of everything related to food.

Catering to All Locations

We cater to all events, no matter if hosted at a private or public location. Simply make sure that your location allows caterers and give us a call!

Flying orange, cherry, strawberry, raspberry Flying peppers salad ingredients

Contact Coast Chef for delightful catering services

Coast Chef is a Catering Company, providing high quality, delicious meals that make our clients look good. We cater to all events in San Diego, providing not only food, but also personal attention, care and customized solutions. Contact us and we’ll be happy to help you create a menu for your event.

Let’s Talk About Catering! Layered dessert with flying berries Delicious hamburger with flying ingredients

Food Insights

As the old adage goes, breakfast is the most important meal of the day. So why do we so often rush out the door without eating a proper meal? Many of us find ourselves in a breakfast rut, eating the same old, same old every morning. So why not get inspired by breakfasts from around the world? Taking a few extra minutes in the morning to try something new might be a fun way to eat a balanced meal - why not give it a try? France: Crepes These paper thin pancakes are a delicious savory way to start your day. The best part: you can customize with your favorite fillings! In France, crepes are topped or filled with all kinds of fantastic flavors. You could try a traditional crepe with ham, cheese, and Dijon mustard, or a tasty breakfast crepe with bacon, egg, and avocado. Perhaps best of all, you can make a sweet dessert crepe with chocolate and banana. You could also enjoy them with some simple butter and syrup - why not? You can’t go wrong with this light, airy delicacy Russia: Semolina porridge Traditionally, Russians eat lots of porridge. This breakfast porridge, sometimes known as ‘manka,’ is a simple, creamy breakfast dish of milk, semolina, butter, and a bit of sugar. Semolina porridge was popular during hard times in the Soviet Union, as the dish was fairly inexpensive to make and could feed a large family. While the dish is very simple, it is notoriously difficult to make properly - made incorrectly, unpleasant lumps can form and ruin the texture of this milky porridge. Russians still eat plenty of the stuff, so why not try making Manka for a little taste of history. You can always top with fruit or berries to add a little extra color and flavor.   England: Traditional English breakfast If you have some time on the weekend, why not try a great big English breakfast? Locally made sausages and bacon are the protein that will stick to your bones, while some nicely roasted tomatoes and fried mushrooms help to balance all that grease. Warm baked beans and toast keep you full all day, and freshly cooked eggs round out this feast in style. If you’re looking for a really authentic taste of England, you could include black pudding. This ‘delicacy’ is a dark colored sausage made of pig’s blood mixed with oats and some fat. Historically, the dish was created so that none of the animal would go to waste, and the tradition of black pudding continues to this day. For some people, making an interesting, healthy breakfast can be a challenge. We are often in a rush, especially during the work week, and might need a little extra help. Sometimes a daily food service is a great option to help you and your family get a wholesome, simple start to your day.
Are you looking for the perfect wedding gift? Three nice bottles of wine can make a fantastic wedding present: One to be opened on their first anniversary, one for their fifth anniversary, and a really nice one for their 10th. It is a gift that presents beautifully and has a nice personalized touch. It is also the kind of gift that keeps on giving, building excitement and anticipation while the couple grows alongside the finely aging wines.
You may be thinking of some anciently preserved food that you have never heard of, but the only food that doesn’t spoil is probably sitting in your cupboard right now: honey! Read on to learn more about this intriguing food.